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The meal that made us famous! Traditional shepherd’s pie might need minced lamb to satisfy cravings, but our vegan version keeps your body fuelled and your taste buds happy with a delectable blend of healthy ingredients. This is backpacking food at its finest. Don’t worry — no sheep in this meal, but still has a lot of protein!
POTATO, ONION, CARROT, LENTIL, CORN, SPLIT PEAS, MUSHROOM, POTATO FLAKE (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID, CITRIC ACID), GARLIC, OLIVE OIL, SUNDRIED TOMATO, SALT, NATURAL FLAVOR, BLACK PEPPER, ROSEMARY, THYME.
I was pleasantly surprised by the Irish Shepherd’s Pie. It feels like a proper comfort meal after a long day on the trail, and the hearty flavor is especially nice when you’re hiking in cooler weather. It’s easy to prepare and makes a satisfying dinner at camp.
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