Description
Rice vermicelli, vegetables and plant-based protein in a rich peanut sauce. This freeze-dried Pad Thai is a generous, energy-rich meal for hiking, trail running and longer expeditions.
Ingredients
Rice vermicelli, Red bell pepper, Soy protein, Canola oil, Green onion, Peanuts, Brown sugar, Soy sauce, Rice vinegar, Garlic, Lime juice, Mushrooms, Modified starch, Seaweed, Natural flavor, Spices, Herbs. Contains: Peanuts, Soy.
Instructions
- Open the pouch at the first notch and remove the oxygen absorber.
- Add 250 ml of boiling water to the pouch and stir well.
- Remove air, seal the pouch, turn it upside down and let it rest for 12 minutes.
- Tear the pouch at the second notch, stir again and enjoy!