Back Country Cuisine Chocolate Brownie Pudding
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Our take on chocolate self-saucing pudding, with chocolate brownie, boysenberries and chocolate sauce
150g
Add 125 ml (½ cup or AORAKI fill line) of boiling water to pouch. Stir and stand for 10-15 minutes
Contains: Egg, Milk & Soybeans
Brownie (50%) (sugar, chocolate (sugar, vegetable oil, cocoa solids, emulsifiers (492, soy lecithin), flavour), egg, vegetable oil, rice flour, starch, cocoa powder, butter (milk, salt), milk solids, maltodextrin, raising agents (450, sodium bicarbonate), free flow agent (170), stabilisers (xanthan gum, guar gum), flavour), sauce (sugar, thickeners (1422, xanthan gum), cocoa powder, maltodextrin, whey powder (milk)), chocolate (13%) (sugar, vegetable oil, cocoa solids, emulsifiers (492, soy lecithin), flavours, milk solids), boysenberries
275g
Energy 3090kJ (738Cal), Protein 7.7g, Fat 26.1g, Fat - saturated 13.5g, Carbohydrate - total 114g, Carbohydrate - sugars 84.8g, Sodium 68mg
Energy 1120kJ (268Cal), Protein 2.8g, Fat 9.5g, Fat - saturated 4.9g, Carbohydrate - total 41.6g, Carbohydrate - sugars 30.8g, Sodium 68mg
May contain traces of crustacea, fish, peanuts, tree nuts
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